Mi Casa es Su Casa

Come for the food, stay for the Margaritas.

Our award-winning Margaritas are made with Sunkist Sweet and Sour, Gold tequila and Triple Sec.

About us

In 1977 Jose and Myrna Grijalva opened Joselito's in Burbank and named it after their eldest son, Jose.

Joselito's has grown up a lot since 1977, with the Tujunga location now owned by Jose and Tumara Grijalva, they strive to offer you only the best. Joselito's Tujunga only uses the highest quality Angus beef, all white meat chicken, fresh local produce, beans made without lard and real California cheese.

Joselito's in Tujunga is in a class by itself setting higher standards than you'd expect from a Mexican restaurant.

With a wide selection of classic dishes and a menu full of new innovative additions. We're sure to fulfill everyone's taste. The quality doesn't stop there, our service is second to none.
Enter as our guest, leave as our familia.

Our Loyal Staff

Jose Lito Grijalva

Jose "Lito" Grijalva

Owner
Kick-Butt Owner and favorite son of Jose & Myrna Grijalva.

Tumara Grijalva

Tumara Grijalva

Co-Owner
Smart, Sassy and Creative Co-Owner

Mario

Mario

Lead Server Extraordinaire
17 years with Joselito's Tujunga. We tried adopting him but apparently he is too old.

Frank

Frank

"El Gato" Super speedy waiter
Old school mexican charm in a kind package.

Raul

Raul

The tall Mexico City guy
One of our top servers who always tries to be better than yesterday.

Garry

Garry

The tallest guy in the whole restaurant

Santa

Santa

We're tight with the big guy.

Ashley

Ashley

Assitant Manager & the sweetest server we have.

Cristobal

Cristobal

Silent but Jolly

Mikey

Mikey

Sings Happy Birthday like Jose Feliciano would

Rigoberto

Rigoberto

Rigo Suave

Gerardo

Gerardo J

The Silent Bartender

Jose A

El mil uso

Gabby

Jose's left hand gal

Isabel

Our Cordon Bleu Chef

Isael

Angelito

Miguel Benitez

Guerro